Special guests in our B&B, lovely summer weather and therefore time to cook and eat outside. And for this occasion we have chosen a classic Swedish dish with tender pieces of meat, fried potatoes, caramelized onions and a creamy mustard sauce: Biff Rydberg. This recipe is said to have been originally invented in the 19th century Hotel Rydberg (now closed) in Stockholm. This is a dish that is eaten in Sweden later in the evening, for example at weddings, with pickled cucumbers and raw egg yolks. But certainly also very tasty on a sultry summer evening. Highly recommended and we will definitely keep this in our menu!!!!
The town of Lidhult has no restaurant. That is why we also offer our guests a meal. Sometimes something simple and nutritious, sometimes something more extensive, but so far always with great appreciation for what is offered.
